Flourless cake
First of all, we already warned you first hand that you will definitely love this cake recipe without wheat flour. In addition to being interesting, this cake has the characteristic that it can be prepared very quickly and with only 3 ingredients, really sensational, right?So, if you already found the recipe interesting, let's go to its ingredients.
Ingredients
- 4 large eggs
- 4 tbsp of sugar
- 5 tablespoons of corn starch
Instructions
- First, separate the whites from the eggs and put the whites in the fire, oven or microwave until warm.
- Soon after, beat the whites with the help of a mixer for approximately 3 minutes and add the sugar until everything becomes a well-aerated cream.
- Once this is done, add the yolks, cornstarch and beat again for 2 minutes so that it is very homogeneous.
- Finally, grease a mold with butter and cornstarch, pour the dough into the mold, take it to a preheated oven at 200º for approximately 15 minutes and your cake without flour is ready.
Did you like this flourless cake recipe? you can add coconut or chocolate to the dough to give it the flavor you prefer.
In the case of chocolate, you could quickly turn this recipe into a flourless chocolate cake, but if you choose another flavor, you can use some flavoring or even a little gelatin in your dough, just like the green lemon cake that we teach here on the blog.
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