Spice up your meals with our Homemade Taco Seasoning. This blend of spices is perfect for enhancing the flavor of your favorite Mexican dishes. With just the right balance of heat and savory flavors, this taco seasoning is sure to become a staple in your kitchen.
EQUIPMENT
- Mixing Bowl
- Airtight container
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INGREDIENTS
- 1/4 cup chili powder
- 1/4 cup cumin
- 1 tablespoon salt
- 1 tablespoon black pepper
- 2 teaspoons paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1/2 teaspoon red pepper flakes
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INSTRUCTIONS
- In a mixing bowl, combine all the ingredients together. Stir until well mixed.
- Transfer the seasoning to an airtight container.
- Use about 2 tablespoons of this seasoning for each pound of meat, or adjust to taste.
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NOTES
You can adjust the heat level by adding or reducing the amount of chili powder or red pepper flakes. Store the seasoning in a cool, dry place.
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CONCLUSION
With this Homemade Taco Seasoning, you can now control the ingredients and adjust the flavors to your liking. Say goodbye to store-bought taco seasoning and say hello to this healthier, more flavorful alternative. It’s a game-changer for your Mexican cuisine experience!
Recipe difficulty: Easy
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Complete nutritional information per serving:
- Calories: 15
- Total Fat: 0.5g
- Saturated Fat: 0g
- Sodium: 710mg
- Total Carbohydrates: 3g
- Dietary Fiber: 1g
- Sugars: 0g
- Protein: 1g
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