The chicken pie is a very easy recipe to make, it pleases practically everyone who tries it. So, let’s explain how you can make this very special recipe at home, with few ingredients and quickly.
Blender chicken pie
The chicken pie is a very easy recipe to make, it pleases practically everyone who tries it. So, let's explain how you can make this very special recipe at home, with few ingredients and quickly.
Ingredients
Ingredients for the chicken stuffing
- 1 lb of chicken breast
- 1/4 of chicken broth
- 1 teaspoon of salt
- 250 ml of water
- Olive oil and oil
- As a seasoning seasoning: garlic, onion, açaça, green smell, coloral, ba seasoning, oregano, salt
- 1 chopped tomato
- 2 tablespoons of tomato sauce
Ingredients for Chicken Pie Dough
- 2 cups of flour (wheat)
- 1 tablespoon of chemical yeast, as long as it is not too full
- 2 cups (tea) milk
- 100 ml of oil. However, you can also use melted butter or margarine.
- 1 teaspoon of salt
- 2 units of eggs
- 1 cup grated Parmesan cheese
- 8.8 oz of grated mozzarella cheese
- Olives, parsley, coriander and parsley to taste
- 1 box of sour cream
Instructions
Chicken stuffing method
- First, place a pressure cooker on the stove with the lid open, turn the heat on low and add a drizzle of oil. Soon after, add the chicken breast and let it sauté a little.
- Soon after, add a little seasoning, mix and let it sauté.
- Put the 250 ml of water, cover the pressure cooker and let it cook for 15 minutes after getting pressure.
- Finally, drain the water and shred the chicken with a fork or spoon until well separated and set aside.
- In a pan with low heat, put a thread of oil, add the onion, garlic and stir until golden.
- Soon after, add the shredded chicken and the rest of the seasonings, mix very well and add the chopped tomato and the 2 tablespoons of tomato sauce.
- Mix well, cover the pan and let it sauté for 1 minute and it's ready.
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